seafood buffet in san diego harrahs casino

There’s a way to go so we’ll see what happens by year end. We’re currently in 1st place in the nation’s Ranchers Reserve Vons Beef Brisket Challenge and 1st place in the CBBQA California Team of the Year contest. Īt the national level, we’re currently ranked 6th out of over 4,000 teams. We have a do-or-die chance at the Clear Lake contest on Aug 28 to get our 8th before the Aug 31 Jack eligibility deadline.

That is, we may need 8 instead of 7 as our New Mexico GC might be short the minimum 25 teams. We may need one more GC to get an automatic invitation to the Jack Daniels in October.

With 7 GCs and 3 RCs since April 2010, we’re definitely on a roll. We finished 1st Chicken, 2nd Ribs, 3 Brisket, and 9th Pork amid amid a field of 29 teams from California and Arizona. It was awesome to win a GC Gibson guitar autographed by BB King and Buddy Guy, two Blues legends, when Slap Yo Daddy BBQ won its 7th Grand Championship for 2010 at the Harrah’s Casino Annual Blues and BBQ in the city of Valley Center, halfway between Los Angeles and San Diego, on August 14. Grand Champions – Benny, Ganon (Gary Notley’s son), Harry

Seafood buffet in san diego harrahs casino